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The men and women of Gourmet Wallonia have made their passion a profession.
The natural taste of the local products, combined with the stunning Walloon landscapes, are the essential ingredients for an unforgettable day with friends, family or a group. Many craftsmen and farmers are happy for you to visit their place of work and reveal some culinary secrets. Here are the producers who have made Wallonia a gourmand’s delight from snail farmers and chocolatiers to beer brewers and whisky distillers (yes, really, the Belgian’s make whisky !)
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- Cheeses and dairy products (21) Apply Cheeses and dairy products filter
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81 results
- Le Château de Bioul vineyard near Namur
© Château de Bioul - Olivier PolletAnhéeLe Château de Bioul vineyard near Namur
The Château de Bioul is proud of an 11 hectares vineyard, created by 2 passionate winemakers. Why not stop by to learn more about their skills and passion? - Le Domaine du Chant d'Eole: a vineyard near Mons
© WBT - Denis ErroyauxQuévy-le-GrandLe Domaine du Chant d'Eole: a vineyard near Mons
This amazing estate, created in 2015, was born from the friendship between a family of local farmers and a winegrower from the Champagne region. Located in Quévy-le-Grand, a charming village in the countryside of Mons, this is now the largest vineyard in Belgium. - Château Bon Baron vineyard near Dinant
© Vignes Bon BaronDinantChâteau Bon Baron vineyard near Dinant
Château Bon Baron grows a variety of grape in its vineyard, located between Namur and Dinant. - La Maison Darcis a chocolate shop and museum in Verviers
© DarcisVerviersLa Maison Darcis a chocolate shop and museum in Verviers
Jean-Philippe Darcis, Belgian chocolate ambassador and pioneer of the macaron in Belgium, welcomes you in his chocolate museum in Verviers. There you will retrace the origins and history of this fantastic treat through a chocolate trail. - Notre-Dame d'Orval Abbey: a religious and gourmet visit
© OrvalVillers-devant-OrvalNotre-Dame d'Orval Abbey: a religious and gourmet visit
Founded in 1132, Notre-Dame of Orval is one of the most remarkable Cistercian abbeys in Belgium. This historical location is still home to a bustling community of monks and even... a Trappist brewery. - The Fromagerie du Vieux Moulin
© WBT – Olivier LegardienBatticeThe Fromagerie du Vieux Moulin
This cheese dairy gives you the opportunity to visit the workshops producung the famous fromage de Herve which has a protected designation of origin. - The Domaine Beekborne vineyard in Hélécine
© Patrick CarmansHélécineThe Domaine Beekborne vineyard in Hélécine
Located in Hélécines (Brabant Wallon), the 2.5 hectares Domaine Beekborne vineyard produces natural wines from 4 terroirs: Poupouye, Les Garennes, Meer and Bosquet Jadoul. - La brasserie de Bouillon and Le marché de Nathalie
© brasserie de BouillonSensenruthLa brasserie de Bouillon and Le marché de Nathalie
Le Marché de Nathalie and La Brasserie de Bouillon have been sharing their passion for beer since 1994. - Siroperie Delvaux
© WBT - Sébastien RobertyGrâce-HollogneSiroperie Delvaux
For five generations the Delvaux syrups in Horion-Hozémont have been producing succulent syrups of different flavors without dyes or preservatives. - The Domaine de la Bouhouille vineyard in Blégny© WBT - Sébastien RobertyBlégny
The Domaine de la Bouhouille vineyard in Blégny
Located in Saint-Remy (Blégny), Province of Liège, the Domaine de la Bouhouille specialises in natural sparkling wines, produced the traditional way. - Chocolaterie Vanlieff: an:artisanal chocolate shop in Chastrès
© WBT - Christophe VandercamWalcourtChocolaterie Vanlieff: an:artisanal chocolate shop in Chastrès
Chocolaterie Vanlieff has been delighting chocolate lovers since 1988. Its chocolatiers are always busy developing or refining recipes for exquisite pralines, slabs, chocolate figurines... No industrial machine here: it's all about craftsmanship and edible art of an exquisite quality. - The Domaine du Chenoy vineyard
© Domaine du Chenoy - Nicolas Meinguet - www.nicolasmeinguet.comEminesThe Domaine du Chenoy vineyard
Le Domaine du Chenoy is a 10 hectares vineyard near Namur, created in 2003. It aims at creating wines reflecting the Belgian terroir. - The Masson-Willems farm© WBT - Sébastien RobertyPerwez
The Masson-Willems farm
The Masson-Willems farm invites you to try their delicious dairy products: a fantastic stop for all foodies! - The Lamberty farm shop
© Ferme LambertyVielsalmThe Lamberty farm shop
The Lamberty farm in Petit-Thier sells organic products made in the region: sourdough bread, cheese, vegetables, cheese made with either cow or goat milk. - La Framboiseraie: fruit picking in Redu
© WBT - S. BurgeonReduLa Framboiseraie: fruit picking in Redu
Located in Redu (province of Luxembourg), La Framboiseraie offers the opportunity to pick your own fruit (June--mid-September) and indulge. - La Binchoise: a brewery almost as famous as the local Carnival
© WBT - Emmanuel MathezBincheLa Binchoise: a brewery almost as famous as the local Carnival
La Binchoise is a craft brewery in Binche, a city known worldwide for its Carnaval des Gilles. - Confiturerie artisanale Saint-Amour, épicerie du terroir à Durbuy
© FTLB - Pascal WillemsDurbuyConfiturerie artisanale Saint-Amour, épicerie du terroir à Durbuy
Located in Durbuy, rue Saint-Amour, this artisan confiturerie offers auténtic products made with natural ingredients from the region. - The Verger de la Chise
© Ferme de la ChisePiétrebaisThe Verger de la Chise
Martine, Pierre and their team are looking forward to welcoming you to the Verger de la Chise and its magnificent farm. - Fromagerie du Samson,a fantastic Walloon cheesemonger© WBT - Sébastien RobertyMarche-en-Famenne
Fromagerie du Samson,a fantastic Walloon cheesemonger
why not enjoy a gourmet tour of the Fromagerie du Samson, which production site is in Marche-en-Famenne? Alternatively, head to their shop in Gesves for an assortment of tasty organic cheeses... - The Orzo goat dairy farm
© WBT-Isabelle HubertyIzierThe Orzo goat dairy farm
Located in the village of Izier in the Ardennes, the goat house of Ozo passionately raises chamois alpine goats for 25 years. - Chocolat Druart: a sweet shop in Angreau
© Pierre PauquayAngreauChocolat Druart: a sweet shop in Angreau
Master chocolatier Druart Camille has magic in his hands. He makes the most delicious traditional pralines but will also come up with fascinating combinations of ingredients. Be warned: a visit to his boutique is sure to put you under a (chocolate) spell. - Distillerie L'Espérance Commerciale à Montegnée© WBT - Sébastien RobertyMontegnée
Distillerie L'Espérance Commerciale à Montegnée
At 86, rue Félix Bernard in Montegnée, there's a well-kept secret, that of the artisanal wines and liqueurs of la Distillerie L'Espérance Commerciale. - Escargotière de Warnant
© SPRL Escargotière - Eric FrolliAnhéeEscargotière de Warnant
Interested in a playful and informative activity, curious gastronome? Go through the valley of the Molignée and its incredible escargotière in Warnant - The Saint-Monon brewery, blending skills and beers in Ambly
© CGT - Arnaud SiquetAmblyThe Saint-Monon brewery, blending skills and beers in Ambly
Stop by the Saint-Monon brewery in Ambly and try Pierre Jacob's craft beers: he is the youngest brewer in Wallonia! White, lager, amber, ale - there is one - The Schumer-Widart farm
© J.WidartBastogneThe Schumer-Widart farm
The Schumer-Widart farm raise its cattle in Bastogne and invites you to share their passion. - The Clos LoJerAu vineyard
© WBT - Olivier LegardienFlobecqThe Clos LoJerAu vineyard
The LoJerAu vineyard was created in 2005 and is extending still... - Joce des Abeilles | An apiary in Bastogne© WBT - Sébastien RobertyBastogne
Joce des Abeilles | An apiary in Bastogne
Hives, flowers, bees, and honey! Jocelyne introduces you to the world of beekeepers and the remarkable work of bees in Bastogne. - Safran de Cotchia | Wasseiges
© leonarderic.photosWasseigesSafran de Cotchia | Wasseiges
Come and discover the largest saffron plantation in Belgium. In the heart of Hesbaye, immerse yourself in spices and let yourself be carried away by its exotic flavors. - The Fromagerie du Bairsoû
© Robert BenoitTrois-PontsThe Fromagerie du Bairsoû
Located on the heights of Trois Ponts and Stavelot, the Fromagerie du Bairsoû offers a large range of cheese made from raw, organic goat or cow's milk from the nearby Ferme Lamberty de Petit-Thier. Make the most of your visit and enjoy a tasting plate and snacks with a stunning view over the valley. - The Domaine de Glabais vineyards in Genappe
© Domaine viticole de GlabaisGenappeThe Domaine de Glabais vineyards in Genappe
The Domaine de Glabais vineyards, located Genappe, is known for its Walloon brut and rosé brut sparkling wines. - The Champia farm in Chevetogne
© Maison du Tourisme Condroz-FamenneCineyThe Champia farm in Chevetogne
In the renovated stables, at the back of a pretty farm, Nathalie and Jean-Marc offer a wide range of local terroir products. - The vineyard of La Ferme Bleue in Comines
© mdtwapiCominesThe vineyard of La Ferme Bleue in Comines
The vineyard of the Blue Farmhouse is located in a natural area of 2 hectares, a veritable paradise for birds and plants. Come and visit the vines. - The Biercée distillery in Ragnies, famous for its eaux-de-vie and liqueurs
© Distillerie de BiercéeRagniesThe Biercée distillery in Ragnies, famous for its eaux-de-vie and liqueurs
Visit the Biercée distillery to learn some of its secrets - like how 10 kg of fresh fruit become a bottle of Eau de Villée... - The Mont-Saint-Jean Farm's microbrewery and museum (Waterloo)
© WBT - Denis ErroyauxWaterlooThe Mont-Saint-Jean Farm's microbrewery and museum (Waterloo)
The Mont-Saint-Jean Farm, in Waterloo, is home to a museum and a microbrewery. This historical location served as a surgical hospital for the British and Allied troops during the famous battle. - The Ferme de la Yauge© WBT - Sébastien RobertyNafraiture
The Ferme de la Yauge
The Ferme de la Yauge, raising cows for milk (Holstein) and meat (Belgian Blanc Bleu), invites you to learn about the many jobs on the farm. - The Brasserie de Bertinchamps in Gembloux: traditionally made farm beers
© Brasserie de BertinchampsGemblouxThe Brasserie de Bertinchamps in Gembloux: traditionally made farm beers
Also called Brasserie de la Ferme, the Brasserie de Bertinchamps produces 3 terroir beers, already very successful in the region. - Arel Maitrank in Arlon
© Arel MaitrankArlonArel Maitrank in Arlon
This wonderful address produces Maitrank, a pleasant alcoholic drink traditional in the Pays d'Arlon. Their artisanal creation comes in two versions: sparkling or rosé. - The Delsamme farm in Strepy-Bracquegnies
© La Ferme DelsammeStrépy-BracquegniesThe Delsamme farm in Strepy-Bracquegnies
The Delsamme farm is a training work centre focusing on 4 different programs, one being biodynamic cultivation. - Les Lutins in Anthée: one of the best Belgian artisan ice-cream makers
© Olivier Rayp Bilande FlorennesAnthéeLes Lutins in Anthée: one of the best Belgian artisan ice-cream makers
Les Lutins, less than a 15 mn drive from Dinant, is a delightful parlour offering homemade ice-cream. Denis Kairet, named best artisan ice cream maker in 2016, and his wife offer a real feast for senses. - Le Délice de Marie, an artisanal producer in Villers-le-Bouillet© WBT - Sébastien RobertyVillers-le-Bouillet
Le Délice de Marie, an artisanal producer in Villers-le-Bouillet
Les délices de Marie started in 1995, making small batches of apple cider. This proved s successful they increased their production and added to their range. - Artisanal Meats Murielle Courtois in Bastogne
© photo JP RuelleBastogneArtisanal Meats Murielle Courtois in Bastogne
Ham with special flavours made using ancestral methods, Murielle Courtois works in Bastogne according to the tradition, for an incomparable taste. - The Poirier du Loup vineyard
© WBT - Caroline RaseTorgnyThe Poirier du Loup vineyard
Located by one of the most beautiful villages in Wallonia, Poirier du Loup is a communal vineyard managed by forty volunteers. - ApéReiff's fruit wines in Rebecq© WBT - Sébastien RobertyRebecq
ApéReiff's fruit wines in Rebecq
ApéReiff, in Rebecq, produces 12 different types of wines and 3 kinds of fruit juice - all natural, no additive nor fake aroma. - Le Safran de Patr'Ann, an exquisitely fragrant visit
© Safran de Patr'ann Patrick RolainProfondevilleLe Safran de Patr'Ann, an exquisitely fragrant visit
Le Safran de Patr’Ann is a safranière, a saffron farm. Come to Profondeville in the province of Namur to meet the owners and take a guided tour. - The Bailli Farm in Soignies
© WBT - Caroline RaseSoigniesThe Bailli Farm in Soignies
Ferme le Bailli, highly specialized in dairy production, manufactures and refines cheeses with the fresh milk of purebred Holstein cows. - The Demanez brewery: visit and tasting in Sainte Ode
© yellow.luSainte-OdeThe Demanez brewery: visit and tasting in Sainte Ode
Sébastien Demanez, a former banker, chose Sainte-ode to start his new career: brewing organic beers. - Legast Artisan Chocolatier in Braine-le-Comte
© Legast ChocolaterieBraine-le-ComteLegast Artisan Chocolatier in Braine-le-Comte
The Legast chocolate shop is a favourite in Braine-le-Comte and has been for 2 generations already. It's all about tradition and the promise of mouth-watering treats... - Munaut: a fascinating orchard and apple press in the Gaume region
© MunautVirtonMunaut: a fascinating orchard and apple press in the Gaume region
Munaut, with its orchard and apple press, was created in Virton (Gaume) beginning of the 20th century and remains family-managed.