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Foodies, rejoice: Wallonia is known for the exceptional quality of its terroir products. Make sure to start at one of our many farms!

There is much to choose from: sheepfolds, snail farms, apiculture, orchards, vineyards. Yes: Belgium makes amazing wines too, the sparkling ones being quite exceptional.

Here is our selection of Walloon producers, well worth a detour:

Location

Name

58 results
  • The Kessler farm
    Büllingen

    The Kessler farm

    Located in the grazing lands of Büllingen, the Kessler farm breeds Haflinger mares and makes products from mare's milk.
  • Safranloy | Saffron and aromatic herbs in Anloy
    Libin

    Safranloy | Saffron and aromatic herbs in Anloy

    Laure and Alain opened Belgium's very first organic saffron farm four years ago. Why not stop by and meet these two nature lovers?
  • La Truite de Freux: organic fish farming in Saint-Hubert
    Freux

    La Truite de Freux: organic fish farming in Saint-Hubert

    Visit a unique, organic fish farm in Belgium and discover how trouts and Atlantic salmons are grown. This impressive estate in Libramont-Chevigny has no less than 30 ponds.
  • The Bailli Farm in Soignies
    Soignies

    The Bailli Farm in Soignies

    Ferme le Bailli, highly specialized in dairy production, manufactures and refines cheeses with the fresh milk of purebred Holstein cows.
  • Jardin des Enchanteurs | Chenois
    Virton

    Jardin des Enchanteurs | Chenois

    The Jardin des mûres, in the Province of Luxembourg, produces blackberries, redcurrants and blackcurrants which are then used to make fruit wines, cordials, vinegar and sauces.
  • The Dorlou farm
    Wodecq

    The Dorlou farm

    19th-century square shaped farm. Farming, milk and cheese dairy, bakery (F. Backx), butcher's shop (meat and charcuterie). Sale from the farm and shop in Tournai (Rue de l'Epinette, 27, Tuesdays to Saturdays)
  • Le foie gras de Floumont | La Roche-en-Ardenne
    Ortho

    Le foie gras de Floumont | La Roche-en-Ardenne

    In the heart of the Ardennes, Eric and Christina produce an exceptional, artisanal foie gras as well as a range of mullet duck products.
  • Le Domaine du Chapitre: a wine estate in Nivelles
    Hautier family in the vineyard of the Nivelles wine estate
    Nivelles

    Le Domaine du Chapitre: a wine estate in Nivelles

    The Hautier family welcomes visitors in their vineyard, in Nivelles: a fantastic opportunity to taste the wines produced at the Domaine du Chapitre.
  • The Domaine du Chenoy vineyard
    Emines

    The Domaine du Chenoy vineyard

    Le Domaine du Chenoy is a 10 hectares vineyard near Namur, created in 2003. It aims at creating wines reflecting the Belgian terroir.
  • Blueberry picking in Chardeneux
    Somme-Leuze

    Blueberry picking in Chardeneux

    Discover Bleuet, a farm growing tasty American blueberries in the village of Bonzin (Condroz). You can pick them yourself or buy them already packed.