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The men and women of Gourmet Wallonia have made their passion a profession.
The natural taste of the local products, combined with the stunning Walloon landscapes, are the essential ingredients for an unforgettable day with friends, family or a group. Many craftsmen and farmers are happy for you to visit their place of work and reveal some culinary secrets. Here are the producers who have made Wallonia a gourmand’s delight from snail farmers and chocolatiers to beer brewers and whisky distillers (yes, really, the Belgian’s make whisky !)
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- (-) Remove Honey filter Honey
- (-) Remove Spices, plants and aromatic herbs filter Spices, plants and aromatic herbs
- Bakery and pastry shop (4) Apply Bakery and pastry shop filter
- Beer (82) Apply Beer filter
- Cheeses and dairy products (24) Apply Cheeses and dairy products filter
- Chocolate and confectionery (24) Apply Chocolate and confectionery filter
- Fish (2) Apply Fish filter
- Fruits and fruit products (12) Apply Fruits and fruit products filter
- Ice cream (6) Apply Ice cream filter
- Meat, poultry and cured meats (9) Apply Meat, poultry and cured meats filter
- Snails (3) Apply Snails filter
- Vegetables (6) Apply Vegetables filter
- Wine (34) Apply Wine filter
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6 results
- Le Safran de Patr'Ann, an exquisitely fragrant visit
© Safran de Patr'ann Patrick RolainProfondevilleLe Safran de Patr'Ann, an exquisitely fragrant visit
Le Safran de Patr’Ann is a safranière, a saffron farm. Come to Profondeville in the province of Namur to meet the owners and take a guided tour. - An unexpected saffron farm in Walloon Brabant
© L'histoire d'AnthonyThorembais-Saint-TrondAn unexpected saffron farm in Walloon Brabant
Saffron: the word brings exotic spice to mind. You might be surprised is it also grown in Belgium. This farm, unique in Walloon Brabant, produces a high-quality crop, used to make fragrant products including the only saffron infused white beer in the country. - Valléro: bees and honey in Sombreffe
© WBT - Sébastien RobertySombreffeValléro: bees and honey in Sombreffe
Valléro, a company based in Sombreffe, is known for its exquisite, high quality Perle du terroir® honey, harvested and conditioned in Belgium. Stop by to learn more about bees and their mysterious nectar. - Joce des Abeilles | An apiary in Bastogne© WBT - Sébastien RobertyBastogne
Joce des Abeilles | An apiary in Bastogne
Hives, flowers, bees, and honey! Jocelyne introduces you to the world of beekeepers and the remarkable work of bees in Bastogne. - Safran de Cotchia | Wasseiges
© leonarderic.photosWasseigesSafran de Cotchia | Wasseiges
Come and discover the largest saffron plantation in Belgium. In the heart of Hesbaye, immerse yourself in spices and let yourself be carried away by its exotic flavors. - Honey of the Anlier forest© WBT - Sébastien RobertyLéglise
Honey of the Anlier forest
Located in the heights of Leglise (Province of Luxembourg), this apiary enjoys the flowers blooming at the edge of the Anlier forest and in the nearby fields and meadows.