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The men and women of Gourmet Wallonia have made their passion a profession.
The natural taste of the local products, combined with the stunning Walloon landscapes, are the essential ingredients for an unforgettable day with friends, family or a group. Many craftsmen and farmers are happy for you to visit their place of work and reveal some culinary secrets. Here are the producers who have made Wallonia a gourmand’s delight from snail farmers and chocolatiers to beer brewers and whisky distillers (yes, really, the Belgian’s make whisky !)
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- (-) Remove Ice cream filter Ice cream
- Bakery and pastry shop (1) Apply Bakery and pastry shop filter
- Beer (9) Apply Beer filter
- Cheeses and dairy products (12) Apply Cheeses and dairy products filter
- Chocolate and confectionery (3) Apply Chocolate and confectionery filter
- Fruits and fruit products (5) Apply Fruits and fruit products filter
- Honey (1) Apply Honey filter
- Meat, poultry and cured meats (4) Apply Meat, poultry and cured meats filter
- Snails (2) Apply Snails filter
- Spices, plants and aromatic herbs (2) Apply Spices, plants and aromatic herbs filter
- Vegetables (2) Apply Vegetables filter
- Wine (24) Apply Wine filter
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2 results
- The Schumer-Widart farm© J.WidartBastogne
The Schumer-Widart farm
The Schumer-Widart farm raise its cattle in Bastogne and invites you to share their passion. - Homemade escavèche at "La Madeleine": a Chimay speciality© EscavirOlloy-Sur-Viroin
Homemade escavèche at "La Madeleine": a Chimay speciality
While visiting Viroinval, south of the province of Namur, make sure to stop at the Madeleine and try a real Walloon terroir product: the escavèche.