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The men and women of Gourmet Wallonia have made their passion a profession.
The natural taste of the local products, combined with the stunning Walloon landscapes, are the essential ingredients for an unforgettable day with friends, family or a group. Many craftsmen and farmers are happy for you to visit their place of work and reveal some culinary secrets. Here are the producers who have made Wallonia a gourmand’s delight from snail farmers and chocolatiers to beer brewers and whisky distillers (yes, really, the Belgian’s make whisky !)
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- Bakery and pastry shop (3) Apply Bakery and pastry shop filter
- Beer (13) Apply Beer filter
- Cheeses and dairy products (23) Apply Cheeses and dairy products filter
- Chocolate and confectionery (7) Apply Chocolate and confectionery filter
- Fish (1) Apply Fish filter
- Fruits and fruit products (10) Apply Fruits and fruit products filter
- Honey (3) Apply Honey filter
- Ice cream (6) Apply Ice cream filter
- Meat, poultry and cured meats (9) Apply Meat, poultry and cured meats filter
- Snails (3) Apply Snails filter
- Spices, plants and aromatic herbs (3) Apply Spices, plants and aromatic herbs filter
- Vegetables (5) Apply Vegetables filter
- Wine (19) Apply Wine filter
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93 results
- Villers-la-Ville Abbey vineyards© Christophe WaterkeynVillers-la-Ville
Villers-la-Ville Abbey vineyards
Join the Confrérie du vignoble de l'Abbaye de Villers for a visit of the most famous abbey in Walloon Brabant's vineyards. - ApéReiff's fruit wines in Rebecq© WBT - Sébastien RobertyRebecq
ApéReiff's fruit wines in Rebecq
ApéReiff, in Rebecq, produces 12 different types of wines and 3 kinds of fruit juice - all natural, no additive nor fake aroma. - Les Lutins in Anthée: one of the best Belgian artisan ice-cream makers© Olivier Rayp Bilande FlorennesAnthée
Les Lutins in Anthée: one of the best Belgian artisan ice-cream makers
Les Lutins, less than a 15 mn drive from Dinant, is a delightful parlour offering homemade ice-cream. Denis Kairet, named best artisan ice cream maker in 2016, and his wife offer a real feast for senses. - Montenauer Schinkenräucherei, the real Ardenne ham© WBT - Ph. LermusiauxMontenau
Montenauer Schinkenräucherei, the real Ardenne ham
Montenauer Schinkenräucherei invites you to a free visit of their infrastructure to see how the famous Ardenne ham is made - from start to finish. - The Schumer-Widart farm© J.WidartBastogne
The Schumer-Widart farm
The Schumer-Widart farm raise its cattle in Bastogne and invites you to share their passion. - Le Clos des Zouaves: Thuin vineyard© asbl LevignoblethudinienThuin
Le Clos des Zouaves: Thuin vineyard
This vineyard, planted in 2001, streteches over Thuin's suspended gardens. The very first harvest, in 2003, proved a real success. So much that the wine produced has now its own Appellation d'Origine Contrôlée: Côtes de Sambre et Meuse. - DD Spiritueux: an artisanal distillery in Jumet© WBT - Sébastien RobertyJumet
DD Spiritueux: an artisanal distillery in Jumet
Peket, ratafia, rum, liqueurs, apéritifs, digestif are very much loved for the touch of cheerfulness they bring to a meal. DD Spiritueux, an artisanal distillery in Jumet, invites you to learn how these spirits are made. The visit will of course conclude with a delicious tasting. A fantastic tasting rich in discoveries - Phil’ Cuisine: delicious duck recipes in Bastogne© Phil'Cuisine - Jérôme DejeuxBastogne
Phil’ Cuisine: delicious duck recipes in Bastogne
Phil’ Cuisine, at the heart of the Ardennes, is a family company dedicated to preparing delicious duck recipes, the artisan way: foie gras, rillettes, pâté made with Trappist Orval or Rochefort beer. These refined terroir products are sure to enchant you. - The Ferme de la Grosse Haie© Ferme de la Grosse HaieArsimont
The Ferme de la Grosse Haie
Come and taste the unique flavour of the Ferme de la Grosse Haie's dairy products and cheese in Arismont. - Legast Artisan Chocolatier in Braine-le-Comte© Legast ChocolaterieBraine-le-Comte
Legast Artisan Chocolatier in Braine-le-Comte
The Legast chocolate shop is a favourite in Braine-le-Comte and has been for 2 generations already. It's all about tradition and the promise of mouth-watering treats... - The vineyard of La Ferme Bleue in Comines© mdtwapiComines
The vineyard of La Ferme Bleue in Comines
The vineyard of the Blue Farmhouse is located in a natural area of 2 hectares, a veritable paradise for birds and plants. Come and visit the vines. - Homemade escavèche at "La Madeleine": a Chimay speciality© EscavirOlloy-Sur-Viroin
Homemade escavèche at "La Madeleine": a Chimay speciality
While visiting Viroinval, south of the province of Namur, make sure to stop at the Madeleine and try a real Walloon terroir product: the escavèche. - The Brasserie de Bertinchamps in Gembloux: traditionally made farm beers© Brasserie de BertinchampsGembloux
The Brasserie de Bertinchamps in Gembloux: traditionally made farm beers
Also called Brasserie de la Ferme, the Brasserie de Bertinchamps produces 3 terroir beers, already very successful in the region. - Bierolade | Beer and chocolate themed activities© BieroladeNoduwez
Bierolade | Beer and chocolate themed activities
A unique concept! Bierolade features workshops, tastings and walks, all dedicated to beer and chocolate delights. Who’s in? - The Lamberty farm shop© Ferme LambertyVielsalm
The Lamberty farm shop
The Lamberty farm in Petit-Thier sells organic products made in the region: sourdough bread, cheese, vegetables, cheese made with either cow or goat milk. - La brasserie de Bouillon and Le marché de Nathalie© brasserie de BouillonSensenruth
La brasserie de Bouillon and Le marché de Nathalie
Le Marché de Nathalie and La Brasserie de Bouillon have been sharing their passion for beer since 1994. - The Mont-Saint-Jean Farm's microbrewery and museum (Waterloo)© WBT - Denis ErroyauxWaterloo
The Mont-Saint-Jean Farm's microbrewery and museum (Waterloo)
The Mont-Saint-Jean Farm, in Waterloo, is home to a museum and a microbrewery. This historical location served as a surgical hospital for the British and Allied troops during the famous battle. - Wave Distil | A distillery in Sorinnes© Wave Distil SRL - Alambic de type CharentaisDinant
Wave Distil | A distillery in Sorinnes
Located in a former farm of the village in Sorinnes (Dinant), Wave Distil produces and matures exceptional spirits. - The Domaine du Ry d'Argent vineyard in Namur© Domaine du Ry d'ArgentBovesse
The Domaine du Ry d'Argent vineyard in Namur
Come and discover the Domaine du Ry d'Argent vineyard in Namur: a fantastic opportunity to learn how grapes are turned into wine, visit the cellar and taste "new style" nectars. - Domaine de Mellemont vineyard© WBT - Sébastien RobertyPerwez
Domaine de Mellemont vineyard
Come and discover the Mellemont vineyard in Thorembais (Walloon Brabant), a stunning estate. - Arel Maitrank in Arlon© Arel MaitrankArlon
Arel Maitrank in Arlon
This wonderful address produces Maitrank, a pleasant alcoholic drink traditional in the Pays d'Arlon. Their artisanal creation comes in two versions: sparkling or rosé. - The Gervin distillery in Péruwelz© WBT - Sébastien RobertyPéruwelz
The Gervin distillery in Péruwelz
Located south of Tournai, the Gervin distillery produces a wide range of spirits, liqueurs and artisanal apéritifs thanks to 45 years of expertise. - The Fromagerie du Bairsoû© Robert BenoitTrois-Ponts
The Fromagerie du Bairsoû
Located on the heights of Trois Ponts and Stavelot, the Fromagerie du Bairsoû offers a large range of cheese made from raw, organic goat or cow's milk from the nearby Ferme Lamberty de Petit-Thier. Make the most of your visit and enjoy a tasting plate and snacks with a stunning view over the valley. - The Domaine du Chenoy vineyard© Domaine du Chenoy - Nicolas Meinguet - www.nicolasmeinguet.comEmines
The Domaine du Chenoy vineyard
Le Domaine du Chenoy is a 10 hectares vineyard near Namur, created in 2003. It aims at creating wines reflecting the Belgian terroir. - Fromagerie du Samson,a fantastic Walloon cheesemonger© WBT - Sébastien RobertyMarche-en-Famenne
Fromagerie du Samson,a fantastic Walloon cheesemonger
why not enjoy a gourmet tour of the Fromagerie du Samson, which production site is in Marche-en-Famenne? Alternatively, head to their shop in Gesves for an assortment of tasty organic cheeses... - The Masson-Willems farm© WBT - Sébastien RobertyPerwez
The Masson-Willems farm
The Masson-Willems farm invites you to try their delicious dairy products: a fantastic stop for all foodies! - Safranloy | Saffron and aromatic herbs in Anloy© SafranloyLibin
Safranloy | Saffron and aromatic herbs in Anloy
Laure and Alain opened Belgium's very first organic saffron farm four years ago. Why not stop by and meet these two nature lovers? - La Meule du Plateau: exceptional cheese in Herve© Studio WautersHerve
La Meule du Plateau: exceptional cheese in Herve
Dairy lovers rejoice: La Meule du Plateau, based in the Pays de Herve, makes exceptional cheese from raw milk, which are then ages for 6 months. - Stop Aux Saveurs des Fraises du Village to try Gerpinnes strawberries© WBT - Emmanuel MathezGerpinnes
Stop Aux Saveurs des Fraises du Village to try Gerpinnes strawberries
Located in the village of Gerpinnes, this shop and tasting room offers strawberries grown in Wallonia's largest fruit and vegetable farm. - Brasserie Minne | Visite and tasting in Somme-Leuze© Brasserie MinneSomme-Leuze
Brasserie Minne | Visite and tasting in Somme-Leuze
Visit the Minne Brasserie in Bastogne to taste fantastic beers reflecting the Ardenne terroir. - Fromagerie de la Semois© Demat IsabelleVresse-sur-Semois
Fromagerie de la Semois
Curious about cheese? Come and discover this artisan cheesemaker in the province of Namur and taste its products on site. - The Ferme de la Yauge© WBT - Sébastien RobertyNafraiture
The Ferme de la Yauge
The Ferme de la Yauge, raising cows for milk (Holstein) and meat (Belgian Blanc Bleu), invites you to learn about the many jobs on the farm. - Jean le Chocolatier (Habay-La-Neuve)© p.willemsHabay-la-Neuve
Jean le Chocolatier (Habay-La-Neuve)
Jean le Chocolatier invites you to stop by his shop in Habay-La-Neuve (province of Luxembourg) to taste his many creations: chocolate, ice-cream, beer with a twist and other gourmet treats. - Au Canard Gourmand, duck farm near Sprimont© WBT - Sébastien RobertySprimont
Au Canard Gourmand, duck farm near Sprimont
In Fraiture, a picturesque village located near Sprimont, Myriam and Marc Lamy offer you a guided tour of their duck farm. - Druart-Sol Farm in Estaimpuis© Commune EstaimpuisEstaimpuis
Druart-Sol Farm in Estaimpuis
The Ferme Druart-Sol in Estaimpuis invites you to discover its delicious natural farm products and their production, time for a visit. - Maitrank Ridremont, visit a Maitrank producer in Arlon© MT du Pays d'ArlonArlon
Maitrank Ridremont, visit a Maitrank producer in Arlon
Discover the origins of Maitrank in Arlon. Go back in time to the Middle Ages to learn more about this amazing drink. - The Verger de la Chise© Ferme de la ChisePiétrebais
The Verger de la Chise
Martine, Pierre and their team are looking forward to welcoming you to the Verger de la Chise and its magnificent farm. - Confiturerie artisanale Saint-Amour, épicerie du terroir à Durbuy© FTLB - Pascal WillemsDurbuy
Confiturerie artisanale Saint-Amour, épicerie du terroir à Durbuy
Located in Durbuy, rue Saint-Amour, this artisan confiturerie offers auténtic products made with natural ingredients from the region. - Aubel artisanal syrup manufacture© WBT – Olivier LegardienAubel
Aubel artisanal syrup manufacture
It is in Aubel, that Claudy Nysse took over the helm of the family flagship: an artisanal syrup factory, which traditional recipes guarantee a fantastic texture and a festival of flavours. The 12th generation to do so! Stop by to learn more about this treat, known as the "black gold of the Herve region". - The Fromagerie du Vieux Moulin© WBT – Olivier LegardienBattice
The Fromagerie du Vieux Moulin
This cheese dairy gives you the opportunity to visit the workshops producung the famous fromage de Herve which has a protected designation of origin. - Brasserie de Blaugies in Dour | A brewery and restaurant in Dour© Brasserie de Blaugies - Kévin CARLIERDour
Brasserie de Blaugies in Dour | A brewery and restaurant in Dour
Taste unfiltered craft beers, refermented in bottle, using yeast: La Moneuse, La Moneuse de Noël, La Saison d’Épeautre, and La Darbyste. - Safran de Cotchia | Wasseiges© leonarderic.photosWasseiges
Safran de Cotchia | Wasseiges
Come and discover the largest saffron plantation in Belgium. In the heart of Hesbaye, immerse yourself in spices and let yourself be carried away by its exotic flavors. - Li p'tite Brèssène :a brewery in Fosses-la-Ville© Explore MeuseFosses-la-Ville
Li p'tite Brèssène :a brewery in Fosses-la-Ville
Li p'tite Brèssène (the little brewery in Walloon dialect) is a craft brewery in Fosses-la-Ville, in the Province of Namur. - Valléro: bees and honey in Sombreffe© WBT - Sébastien RobertySombreffe
Valléro: bees and honey in Sombreffe
Valléro, a company based in Sombreffe, is known for its exquisite, high quality Perle du terroir® honey, harvested and conditioned in Belgium. Stop by to learn more about bees and their mysterious nectar. - The Champia farm in Chevetogne© Maison du Tourisme Condroz-FamenneCiney
The Champia farm in Chevetogne
In the renovated stables, at the back of a pretty farm, Nathalie and Jean-Marc offer a wide range of local terroir products.