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The men and women of Gourmet Wallonia have made their passion a profession. 

The natural taste of the local products, combined with the stunning Walloon landscapes, are the essential ingredients for an unforgettable day with friends, family or a group. Many craftsmen and farmers are happy for you to visit their place of work and reveal some culinary secrets. Here are the producers who have made Wallonia a gourmand’s delight from snail farmers and chocolatiers  to beer brewers and whisky distillers (yes, really,  the Belgian’s make whisky !)

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15 results
  • La Maison Darcis a chocolate shop and museum in Verviers
    Verviers

    La Maison Darcis a chocolate shop and museum in Verviers

    Jean-Philippe Darcis, Belgian chocolate ambassador and pioneer of the macaron in Belgium, welcomes you in his chocolate museum in Verviers. There you will retrace the origins and history of this fantastic treat through a chocolate trail.
  • Jean le Chocolatier (Habay-La-Neuve)
    Habay-la-Neuve

    Jean le Chocolatier (Habay-La-Neuve)

    Jean le Chocolatier invites you to stop by his shop in Habay-La-Neuve (province of Luxembourg) to taste his many creations: chocolate, ice-cream, beer with a twist and other gourmet treats.
  • Ferme des Sanglochons (Verlaine)
    Neufchâteau

    Ferme des Sanglochons (Verlaine)

    This picturesque ferme in the Ardenne is home to a charcuterie workshop making delicious terroir products from sanglochon (between sanlier/wild boar and cochon/pig.
  • Montenauer Schinkenräucherei, the real Ardenne ham
    Montenauer Schinkenräucherei, the real Ardenne ham
    Montenau

    Montenauer Schinkenräucherei, the real Ardenne ham

    Montenauer Schinkenräucherei invites you to a free visit of their infrastructure to see how the famous Ardenne ham is made - from start to finish.
  • The Champia farm in Chevetogne
    Ciney

    The Champia farm in Chevetogne

    In the renovated stables, at the back of a pretty farm, Nathalie and Jean-Marc offer a wide range of local terroir products.
  • Chocolaterie Vanlieff: an:artisanal chocolate shop in Chastrès
    Walcourt

    Chocolaterie Vanlieff: an:artisanal chocolate shop in Chastrès

    Chocolaterie Vanlieff has been delighting chocolate lovers since 1988. Its chocolatiers are always busy developing or refining recipes for exquisite pralines, slabs, chocolate figurines... No industrial machine here: it's all about craftsmanship and edible art of an exquisite quality.
  • Li binamé pourcê | Farm and butcher's shop (Trois-Ponts)
    Trois-Ponts

    Li binamé pourcê | Farm and butcher's shop (Trois-Ponts)

    The Li binamé farm in Trois Ponts focuses on respecting the environment and the wellbeing of the animals.
  • Bierolade | Beer and chocolate themed activities
    Noduwez

    Bierolade | Beer and chocolate themed activities

    A unique concept! Bierolade features workshops, tastings and walks, all dedicated to beer and chocolate delights. Who’s in?
  • Legast Artisan Chocolatier in Braine-le-Comte
    Chocolaterie Legast à Braine-le-Comte
    Braine-le-Comte

    Legast Artisan Chocolatier in Braine-le-Comte

    The Legast chocolate shop is a favourite in Braine-le-Comte and has been for 2 generations already. It's all about tradition and the promise of mouth-watering treats...
  • Phil’ Cuisine: delicious duck recipes in Bastogne
    Bastogne

    Phil’ Cuisine: delicious duck recipes in Bastogne

    Phil’ Cuisine, at the heart of the Ardennes, is a family company dedicated to preparing delicious duck recipes, the artisan way: foie gras, rillettes, pâté made with Trappist Orval or Rochefort beer. These refined terroir products are sure to enchant you.
  • Au Canard Gourmand, duck farm near Sprimont
    A dragonfly sits on a flower
    Sprimont

    Au Canard Gourmand, duck farm near Sprimont

    In Fraiture, a picturesque village located near Sprimont, Myriam and Marc Lamy offer you a guided tour of their duck farm.
  • Artisanal Meats Murielle Courtois in Bastogne
    Bastogne

    Artisanal Meats Murielle Courtois in Bastogne

    Ham with special flavours made using ancestral methods, Murielle Courtois works in Bastogne according to the tradition, for an incomparable taste.
  • Chocolat Druart: a sweet shop in Angreau
    Angreau

    Chocolat Druart: a sweet shop in Angreau

    Master chocolatier Druart Camille has magic in his hands. He makes the most delicious traditional pralines but will also come up with fascinating combinations of ingredients. Be warned: a visit to his boutique is sure to put you under a (chocolate) spell.
  • Le foie gras de Floumont | La Roche-en-Ardenne
    Ortho

    Le foie gras de Floumont | La Roche-en-Ardenne

    In the heart of the Ardennes, Eric and Christina produce an exceptional, artisanal foie gras as well as a range of mullet duck products.
  • Golfing with the cattle at the Gerard Sart farm
    Saint-André

    Golfing with the cattle at the Gerard Sart farm

    Wallonia has a fine selection of golf courses, suitable for all levels of expertise. But not everyone is comfortable with the game’s somewhat elite image, its strict rules about dress and etiquette on the course and clubhouse. The equipment and fees can be pricey too…