Renowned restaurant owners and caterers will share their elegant dishes and love for gastronomy at the Epicuriales de Liège, a fantastic open-air event.
Tents will be set up for the chefs in the parc de la Boverie, a beautiful green setting in the heart of the town. Visitors can go from one to the other, choosing where to have their starter, main and dessert. A real paradise for gourmets and a warm atmosphere - not to be missed!
A fascinating program
- Gourmet walks from one tent to another, where chefs from the region will have set up
- Dishes prepare by 2 or 3 chefs as teams
- Chefs battles
- Entry is free.
- The local currency is the "épis" (as in corn ears), minted just for the occasion.
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Event planned for the month of May 2024 (1)
(1) Dates and programme may be subject to change.