Choose your country/language to continue your visit

  • Attractions
  • Chocolate maker

Stop by Chocolaterie Sigoji to meet artisanal producers and taste exquisite creations.

Belgian chocolate  in Ciney, Namur and Rochefort

Founder of Chocolaterie Sigoli, Euprhasie Mbamba was elected Walloon chocolatier in 2019 by Gault & Millau and Best Walloon artisan in 2017.

This chocolatier designed sumptuous alliances between cacao beans (from Cameroun, Ghana and Tanzania) and high-quality terroir products. You can discover on site how the cacao nibs are turned into delicious treats such as:

  • The Sigoji, an intense praline
  • The Pavé cinacien, a sweet praliner
  • Bean to bar chocolate slabs

A finger-licking good stop in Ciney.

 

We do our best to keep you informed. It's best, however, to check the latest news with the attraction you are visiting, or operator you have booked an activity with. Read our travel advice.
This information is given for indication purposes only, best to check with the site you hope to visit before heading there - by phone, email, social media or simply by visiting their website.
VISITWallonia.be Pass

VISITWallonia.be Pass

Enjoy Wallonia for less with our selection of special offers.

Get your Pass
Brochures

Brochures

Wallonia, Destination Nature

Download